Yassss 🍊🍊🍊 — 4 years ago
Farty but light a nice farty start
Complex but not overwhelming. Sister wine of dinavolino — 6 years ago
An orange wine for beginners. Light, fresh, nice. Some VA and oxidative notes, but in a way that lifts the green herbs and stone fruits. Playful acidity with a slight spritz. Pear, apricot and orange skin (and blossom) flavours, with a nicely grippy finish. Good stuff. — 9 years ago
Some frizante to a pleasant degree. — 9 months ago
Ok please don’t like this yet. This needs to be fixed. Funky town for sure. I would say Parmesan cheese. Soon more….Really crazy stuff! Well Kombucha, like quite acidic and astringent, buttery, nose, Muskat - orange blossoms. So much fun but obviously you have to be crazy to ask for this and drink it - even the staff at the restaurant hesitated. — 2 years ago
Bright. Yellow apple. Apple skin, and moderately tannic. Becomes more expressively pineapple. Star anise. Dry cider. — 2 years ago
Great wine - remind me of Austrian reds from blaufrankish by gut oggau - same tension and density. — 5 years ago
Robert Boersma
The white you want!! Funky like juice but not too much funk. ❤️ — 23 days ago