Easy drinking bistrot wine -great for parties because everyone loves it — 4 years ago
@Bistrot le grand cru in Chablis — 5 years ago
Juicy, smooth Margaux, served with cheese fondue at Bistrot Vingt, Paris — a year ago
Crisis, burnt warm Chardonnay. Paired with mussels and charcuterie. dined at La Francaise Bistrot — 3 years ago
Super dry Hautes Cotes de Nuits, red Rhône blend, with balanced fruit and acid, at Aquitaine Bistrot in Chestnut Hill, MA — 5 years ago
Served by the glass at the best wine bar in Arbois, Bistrot des Claquets — 3 years ago
Dis not took notes but very elegant classical burgundy red. We loved it and worked great with our meal at Ischia, a great Parisian bistrot with italian / french fusion food. — 3 years ago
@Bistrot le grand cru in Chablis — 5 years ago
Jean Pierre Faou
Bistrot Serri à Savalettria le 5/8/24. On fête les 10 ans du trullo — 4 months ago