果味不重,单宁强劲但很顺,核桃香气比较明显,入口后有明显的灌木丛气息,还是很适合重口味群体滴。 — 10 months ago
Paired this with Kingdom Cheddar Cheese. The orange skin contact during maceration added an interesting layer which is great for summer sipping. — 3 years ago
Really austere at first. Once it opens up a bit - leather, spice box, herbs, dry flowers, plum. A lot of minerality, fruit is in the background. Good stuff but needs time. — 4 years ago
Honestly this is an exceptionally breezy, uncomplicated, outdoor all day summertime kind of red and I really dig it. A tub full of these at a poolside party would get the crowd going. — a month ago
Excellent — 3 years ago
Dry, complex, slightly savory and “funky” tastes and looks like a natural wine but I don’t remember if it is, a little salty, lovely — 6 months ago
Notes of dark red fruit, earth, and spice. Light body and medium acidity with smooth tannins. A relatively simple, but pleasant wine. Excellent value at $16. Purchased at Brooklyn Wine Exchange in Brooklyn, NY. — 4 years ago
Bonnie Chu
Galicia masterclass 🇪🇸 biodynamic, 12 months in French oak, 12 months in bottle $40 — 3 days ago