More tannic than the 2012 vintage. Darker fruit profile too. 😍 these wines — 11 years ago
Incredible Nebbiolo. I like it just as much as the Barbaresco. — 13 years ago
Semplicemente spettacolare! — 6 years ago
Deep fruit flavor, acidic — 10 years ago
Awesome barb at red hill station! — 11 years ago
Tasted this Barbera Superiore made from three different generations at this small family producer in Castaglione delle Lanze just outside the Barolo DO. Speaking with the current wine maker science and precision regarding harvest, maceration and fermentation time are to blame for the recent elevation in quality. Very good, Decanter just gave it ninety two points. — 3 years ago
There is a slight misalignment between the fruit and phenolic ripeness, also a mismatch between the oak and the terroir, but it is still an authentic, genuine Langhe Nebbiolo. Wide range of aromatic nuances and dynamic expression with authority. Less polished than Roagna and less subtle than Cascina delle Rose but those three are of similar mold. A relaxed style of winemaking that is complete opposite of producers like Albino Rocca, Bruno Rocca and Sottimano who have a perfectionist approach, — 8 years ago
2010 vintage beauty the florals on nose and fruit on palette make for a very good #barbaresco #sommchat — 11 years ago
Jay Kline

Cascina Baricchi is a unique Barbaresco producer that focuses exclusively on a near extinct clone of Nebbiolo: Nebbiolo Rosé. They basically make one wine, separated into two releases, both labeled as Riserva.
This bottle was opened about 30min prior to service and enjoyed over the course of dinner. The 2018 “Rose delle Casasse” pours a garnet color with a transparent core; medium+ viscosity with no staining of the tears. On the nose, the wine is developing with beautiful notes of Morello cherry, raspberry’s, roses, tar, talcum powder, licorice, and dry earth. On the palate, the wine is bone dry with high tannin and medium+ acid. Confirming the notes from the nose. The finish is long and slightly savory. Gorgeous stuff and a perfect spring with rack of lamb. Drink now with some patience and through 2053. — 3 days ago