Renita Millar

10

Sooo good! Have never had a French Malbec before — 16 days ago

with Marilyn and Caitlin

Jen Tietjen

9.1

Great wine. Subtle grapefruit flavor with a nice mineral finish. Great with spicy/citrusy food. We had it with seared ahi with chili yuzu. — 8 years ago

Julia

9.0

Recommended from Vine Styles — 2 years ago

Pinotman /// Andreas

8.9

A good vintage. I think a Cabernet Malbec blend. Great over dinner with goose liver and lamb. Dark berries At La Ferme Saint Louis in Périgueux Dordogne France. By the way this Restaurant is great. — 7 years ago

FinerTastes

8.9

Citrusy and crisp. Perfect for a hot summer day! — 5 years ago

Michael Meyer

9.1

Big, like the Bedrock Karatas — 7 years ago

Mark Sarvary

9.7

Amazing complexity. Very affordable ... — 11 years ago