Contessa Entellina, Palermo

Donnafugata

Mille e Una Notte Nero d'Avola 2020

Vintage 2020 | 12 m barrel aging, nero d’avola, syrah and petit verdot. Cedar, brushwood, sour plum, much character but to my taste a bit rough. I prefer Tancredi. — 2 months ago

Rob, Paul and 4 others liked this

Donnafugata

Vigna di Gabri Contessa Entellina Ansonica 2017

Pleasant surprise from Sicily. A blend of local white grapes. — 6 years ago

Bob, Mike and 11 others liked this

L'Entellana

Contessa Entellina Cabernet Sauvignon

Giampiero Nadali
9.0

From one of the smallest appellations in Sicily and Italy too: Contessa Entellina DOC. Cabernet Sauv. 100% from low yields. Red fruit at nose, with light balsamic hints. Dry taste, typical "green" notes of this variety (not perfectly mature at the harvest?), nice and balanced finish. Very good. — 12 years ago

Fabien liked this
Giampiero Nadali

Giampiero Nadali Influencer Badge

Vintage: 2010

Donnafugata

Chiarandà Contessa Entellina Chardonnay 2022

Vintage 2022 | — 2 months ago

Tom, Juan and 6 others liked this

Donnafugata

Mille e una Notte Contessa Entellina Rosso 2007

Too much drink!!! 18l… — 2 years ago

Soshi, Ichiro and 1 other liked this

Donnafugata

Tancredi Contessa Entellina Red Blend

Orthodox Easter wine 🍷🍷 — 9 years ago

Donnafugata

La Fuga Contessa Entellina Chardonnay

Хорошее вино. Чистый вкус, хороший аромат, немного бокового вкуса — a year ago

Donnafugata

Mille e Una Notte Contessa Entellina Nero d'Avola 2016

Delectable Wine
9.3

A captivating display of blackberry, plum, grilled herbs, cedar dust and balsamic spice wafts up from the 2016 Mille e una Notte. It’s silky in texture and polished in feel, offering ripe black fruits lifted by cooling minerality. This remains tightly wound up in its youthful state, as a fine coating of sweet tannin settles in to create a structured finale, with pretty purple-tinged florals and hints of licorice lingering long. The 2016 may be one of the most refined expressions of Mille e Una Notte that I’ve ever tasted, but it will need some time to show its best. This is composed primarily of Nero D'Avola, Petit Verdot and Syrah, which is expertly refined in new barriques for 14 months. (Eric Guido, Vinous, June 2021)
— 4 years ago