Mark S.

9.1

Black fruits, concentrated, leather, earth, gentle tannins. Balanced acidity. CP high value. 19 @11000, A Novello, 240701 — 6 days ago

Mark S.

8.9

Oak, matured cherry, lots of spices. High viscosity. Acidic and tannic over years. CP good. 15 years vintage. Fig. 2008 @2079, Toscany JH, 230819-230822 — a year ago

Mark S.

9.0

Mid body, flower, balanced spiciness, sourness. Cranberry, raspberry etc. red berry. Minerally. CP good. Will repeat. Interesting, 8.9+ 2019 @950, xiaduo-, 220927-220928 — 2 years ago

Mark S.

9.1

Oak, black currant. High concentration. Tannic. It takes time to be matured. But good one. CP good! I want to try same vintage of first. 2nd day much better with matured flavor. 2012 @1200, Kping -, 220119-220201 — 2 years ago

Mark S.

9.0

Deep yellow. Sweet fruity apricot raisin honey aroma, rich pear. Comfortable sweetness. Complexity > US similar. CP quite good 19 @3740, Academy D, 240420 — 3 months ago

Mark S.

9.1

Rich and fruity citrus. Acidic and oak. Minerally. Delicious white. 2020 @, domaine -, 230304-230503
Quite delicious, always same! Lemon and grapefruit etc. citrus. CP good! 2020 @1600, domaine - XShe, 230721 — a year ago

Mark S.

9.0

A bit leather rich initially, but one hour later on, smooth. A bit spicy, but despite 2020, smooth compared with other wineries. CP quite good! 2nd day much better. 2020 @600, Kping -, 220803-220810 — 2 years ago

Mark S.

9.1

Highly elegant in aroma. Matured black fruits. Well balanced between sweetness from G and spiciness from S, pepper! Fruity and Gentle tannin. CP good! A bit too much for Japanese Sukiyaki, but quite nice! It can be enjoyed from one hour decanting. It changed day by day. Balance of taste is changing. First day is best. CHATEAUNEUF DU PAPECOLLECTION TAILLEVENT produced by DOMAINE DE LA JANASSE 18 @12100, Enoteca JH, 240113-240204 — 6 months ago

Mark S.

9.0

Smooth. Black fruits. Concentration. CP good. 2017 @750, Kping, 221021 — 2 years ago

Mark S.

9.0

Deep rose red color. Aroma with red flower. Spicy, a bit acidic. Good concentration. CP good! 2017 @1040, Boboli, 220128 — 2 years ago