Fabio Franchella

9.1

Das ist einfach lecker. Saftig, frisch, mineralisch, weisse blüten und einige schöne mandelaromen. Alles perfekt harmonisiert. Gutes reifepotenzial vorhanden. Mein erster Dubois, nicht mein letzter! — 2 days ago

Greg Gregory

9.4

Beautiful acidity and drinking perfectly. First time to ever have this producer and assume a short lived negotiant. Anybody have the skinny? Tasted like whole clusters were a part of this and lost none of its streamlined fruit over the course of three hours. Remarkable. — 11 years ago

Eric Zimmerman

9.2

leSuprema Book Tower Detroit for 10 year anniversary — 2 months ago

Craig Haserot

Founder and Proprietor Sojourn Cellars

8.9

Solid, a touch maderized but drank well. — 10 years ago

Jonathan Bennett

9.0

Drinking well. Great food, company & conversation at The Waterside Inn, Bray avec Christian Fischer, et Pere et Fils Roux.....life is good!! — 11 years ago

with Christian

Fabio Franchella

8.9

Im Palace Hotel in Lausanne — 6 months ago

Jeremy Shanker

Sommelier at RN74

9.7

Wow! I had no expectations. This was epic. — 10 years ago

with Eddy

Ted Kizor

9.1

Rich soy, buerre noisette, dried rose petal. Vanilla coke colour. Good acid, touch watery, some RS, incredibly smooth finish. — 14 years ago