Ally seneczko

10

Was different than this, 2022 red wine “IGP tejo” — a month ago

Paco Suro

9.0

Refreshing. Truly Hazy. Baja West stepping up the beer game… — a year ago

William Lee, Jr.

9.0

Paired w/spicy tamarind skirt steak, roasted potatoes, chef's choice vegetables — 3 years ago

Miguel Jaimes

9.6

I will buy this again. Took it to a party and everyone liked it. — a year ago

Enrique

9.0

Fresco, floral, lo pruebas y quieres más — 2 years ago

Chris

9.5

Tart, fresh, moist, and fruity. Lots of skin contact. Circuit party? — 3 years ago

Laura

9.1

Lanzarote, Stu, tapas bar — 5 years ago

John Bratincevic

8.9

Pop and pour through an aerator.

NOSE: acidic tree sap, some medicinal berry. Wintergreen. Dandelion root? Weird.

TASTE: a dash of bubblegum! Herbs and roots and bitter chocolate. Minerals. Sweet in an aspartame sort of way. It’s weird and not to my taste but I really can’t say it’s bad. I feel like it would be great with with dishes heavy with fennel or anise…lamb maybe? More air mitigated the weirdness. 89. — 10 months ago

Bosco

9.5

Dulce y suave entrada en paladar. Arropado de aromas de frutos rojos con notas de chocolate. Una delicia para saborear con cualquier plato de carnes, pasta o postres — 3 years ago

Allan Katz

9.3

Cheese rind meets summer berries and heather. A real party starter. — 5 years ago