Very well made ste foy from the former winemaker of Pontet Canet and his wife. Super value. Merlot dominant, at least on the nose and palette. Still very young. — 4 years ago
The best grand cru. Very bold. Blended with merlot and cab — 5 years ago
This is second for Pontet-Canet, 5th class of grand Cru in Bordeaux. Deep violet color initially, later on, changed into vintaged color. Aroma is including Oak, Vanilla, black fruits, a bit spicy. Taste is still solid. One hour later, opened, still have a certain level of acidity, so even if it is 2004 vintage, still needs another 5 years. At least one hour decanting is necessary. @7873, Tuscany-TH, 161229-170318 — 8 years ago
Very smooth. — 8 years ago
Délicieux avec camembert, cod et steak. — 9 years ago
Thomas Ryan
2000 still nice, cork fell apart, but was able to filter it out when decanting. — 2 days ago