Diubaldo

Diubaldo

Marcuzzo Montepulciano d'Abruzzo

Little earthiness on the nose. Deep purple, big wine of plum, blackberry, and forest floor. Chose this to have with my garden’s last gift: minestrone. I use no tomatoes and lots of chard, so I wanted something to handle the earth in the chard. This did. — 23 days ago

Dave, Tom and 1 other liked this

Diubaldo

Zauott Montepulciano d'Abruzzo 2021

Good Montepulciano. Some tar and alcohol on the nose. Deep mahogany. Big, round, mouthful of dark fruit. Lingering tannins. Had it with pizza, but I think this would be nice with grilled beef or lamb.. day 2. Much softer. The alcohol has receded — 4 months ago

jesus, Tom and 1 other liked this