Alex Ricciardi

9.0

Aroma: berries, fruit snacks
Flavor: Buttery, black pepper, mild sweetness, jam. Slightly bitter aftertaste.

At $15 a great value! — 19 hours ago

Matt Perlman

9.4

Slightly preferred the Syrah Leone but this was also excellent, a bit broader and spicier perhaps attributable to the grenache — 7 months ago

Morgan McCord

9.3

Really perfumey scent. Tannic. Medium bodied. — 3 years ago

Rachael Deutsch

9.0

Great medoc! Rated best value by New York Times in 2017. — 7 years ago

Peter van den Besselaar

9.3

Vintage 2008 | Great wine. Rich,cedar, finesse and beautiful developing tertiary impressions. Perfect dinerwine. — 3 months ago

Stephan Stubner

9.1

Great for Sushi - laid back, easy to drink. Goes also along with grilled fish etc. — 3 years ago

Gina Russoniello

9.0

Easy to drink! Light/refreshing finish. Also appreciated it being on sale 😍 — 6 years ago

Martijn

9.0

The tertiary tones are taking over sadly. — 3 months ago

with Eric

Jeremy Shanker

Sommelier at RN74

8.9

Interesting wine. Nutty 25 year old Vermentino. Hazelnut, chanterelle herbs de Provence. Perfect cheese white. — 10 months ago

Dr. Owen Bargreen

9.0

The 2013 ‘Cairanne Peyre Blanche’ by Familie Perrin is an excellent effort from a challenging vintage in the Rhone Valley. On the nose this starts off with white pepper, red cherry cordial and wild thyme aromas that impress in the glass. While not hugely complex, the palate is silky smooth, showing a soft mouthfeel. Herbs de Provence, roasted dates, and cran-cherry flavors all collide on the palate. Drinking marvelously now, this will continue to evolve over the next five plus years. Drink 2019-2025- 90 — 6 years ago