Gates DePodesta

9.3

Tastes like Greek yogurt with honey and lemon zest in the best way possible — a year ago

Ebbe Bonde Soerensen

9.3

After some air this beauty unfolded , wow spices( almost Asian), fullbodied with an acid fresh finish, that later was gone and followed by elegant charming notes of seduction🙏🍷 — 4 years ago

Kyle Doucet-Walter

9.3

Meatier, more muscular but not without the elegance and sheer happiness this wine has brought me with older vintages. Excited to check back in 4-6 years. — 7 years ago

Jean-Phillippe Landry

9.2

Beautiful Pinot, fresh, light, tasty. Fantastic wine maker. — 2 years ago

Eric Kememes

8.9

Super rad thought it was pétillant but still zip juice — 2 years ago

Christopher Sprague

9.5

This wine is in a great place. Just keeps opening in the glass. Shows how wonderful the wine making is! — 6 years ago

Kyle Doucet-Walter

9.1

So great. Grateful to have had the opportunity to taste all her reds from the same vintage. So incredibly expressive of their terroir. No exception here. — 8 years ago

Brendan Baker

9.3

Explosive perfume of wildflowers and cherries. Red-fruited, velvet tannin, med + acid 😍😍😍 — 2 years ago

Chris Shultz

9.3

Ate my notes. On the nose there’s preserved lemon, ripe red skinned apple core, light swimming pool/rain, some ginger, and hazelnuts, some mushroom and moss. Medium bodied, clean, balanced, some honey leading to long mineral finish with a bit of lingering hazelnut skin. Could live longer if anyone is a pervert, but this is really nicely developed. — 4 years ago

Michael Piaker

9.3

29 June 2017. Discovery Wines, New York, NY. — 7 years ago