Tom Casagrande

9.3

This is a really nice Pouilly-Fuisse, an AOC I generally think is overvalued. Bright nose has limestone minerality, bright apple and pear fruit, wet straw, and the barest hint of barrel spice. Lower-toned on the palate than the nose suggests, it’s relaxed and deeply-flavored, lots of fruit and crushed rock minerality. Medium acids. Nice balance and depth. — a month ago

Rosie Tarnowski

9.5

Drank with Len Gretchen Mere and Megan at vickery — 7 years ago

Eric Grasser

9.0

Clean and more precise with modern palette and a little round. Good quality for US drinker — 8 years ago

Lance E. Farman

9.1

Everything I want; including great value. — 10 years ago

with Caiti

Michael Amoruso

8.9

Nice light refreshing chard. Lemony. Mineral. — 8 months ago

Rebecca Graham

9.0

Delicious. Bought at Liner & Elsin. — 5 years ago

Natalia Denisova

8.9

16/20

🔍Saint Veran au Brule 2015 от Domaine Sangouard-Guyot

🌏 Maconnais, Saone-et-Loire, Bourgogne

🍇 Шардоне

👁 Чистый бледно-золотой цвет

👃🏻 Интенсивная сладкая ароматика
Ваниль, бриошь; белые зрелые персики, желтое яблоко;
Сахарная ванильная пудра

👄 Уверенная кислотность, тело выше среднего. Во вкусе зрелый цитрус, ваниль, масло и бриошь; косточковые садовые фрукты
Структурное ☝🏻

🏁 Послевкусие чуть выше среднего — 8 years ago

Dino

9.5

Great dry Chardonnay. Balanced alcohol and acid. Medium acid. Medium- high alcohol. Slight peach aroma. Slight bitter finish but not to a fault. Very rich mouthfeel and thick texture. Good burgundy. — 4 years ago

Dan R

9.2

A few weeks ago I popped one of these and the reduction was a problem, this time I decanted and it is singing! So lively and intense, it's an attention grabber and beautifully generous with its orchard fruit, verbena and kiss of vanilla on the finish. All harmony and sunshine here. This is incredibly fun to drink and certainly will improve over the next few years. Need to try more from this producer! — 5 years ago

Jan van de Ree

9.0

A beautifully aged beaujolais. Smooth, fruit and a little spicyness — 9 years ago