Drinking it at Lola's in Cleveland — 12 years ago
Blend of 50% Cabernet Sauvignon, 45% Merlot and 5% Petit Verdot, second wine of Château Paveil de Luze, aged for 12 months in French oak barrels, 25% new, deep Ruby with aromas of red berry fruits and cedar pepper spice. On the palate flavors of black fruits, currants and spicy notes. Lively acidity, fine tannins, medium+ finish ending with fruit, cacao and spicy oak. Drinking well now! — a year ago
Jennifer
2017 in Finnair Platinum lounge. Not usually a Bordeaux lover but I did very much like this one. Full, but not over powering. Very quaffable. Even better they had it on the plane as well so had another glass a few hours later. I’d buy it! — 8 days ago