Jay Kline

9.6

Popped and poured; enjoyed over the course of dinner. I’m just going to cut to the chase: the 2021 Serraboella is absolutely stunning. The wine pours a beautiful ruby color with a brilliant, transparent core; medium+ viscosity with no staining of the tears. On the nose, the wine is developing with gorgeous, concentrated notes of ripe red and dark fruit: Morello cherry, roses, talcum powder, dry earth and exotic Eastern spices. On the palate, the wine is bone dry with high tannin and medium+ acid. Confirming the notes from the nose. This is a sapid Barbaresco with a finish that lasts FOR-EV-ER. There is so much power and grace. So much balance. In such a special vintage, the Cigliuti sisters allowed their fruit from Serraboella to become a wine that is sure to become legendary. Drink now through 2061. — 13 days ago

Paul A

9.2

In magnum. — 3 years ago

with Cassie, Jay and 1 other

boyd

9.3

So pretty. — 5 years ago

Kay Mills

9.2

Atlanta St. Celilia — a month ago

Riccardo Arrigoni

9.3

Già più maturo rispetto a 2016 o 2015. La siccità è stata ben gestita, rimane ti incredibile bevinilitá e l'alcool 15,5 gestito ottimamente. — 2 years ago

Francois Thomas

9.0

Bu à plusieurs occasions à Naples, le greco di Tupo est vraiment parfait pour l'apéritif — 5 years ago

Jason MacLean

8.9

Perhaps the strangest white blend I’ve ever had, but still good. Also food friendly and had good minerality. First time with Mtsvane and Chinuri. — 6 years ago

Valentina

8.9

Nicely rounded, barely any tannins palpable — 2 years ago

Baltar666

9.2

I loved this! Sweeter side of dry, sparkly on the tongue. Bordering on cider. — 3 years ago

Luis Arguero (@winefromAtoZ)

9.0

Az. Agricola Pezzuoli Pietrarossa Lambrusco di Sorbara DOC: Light-bodied. Bright flavors. Fresh red fruits. A refreshing & fun sparkling wine perfect for all meals & all occasions. Great weekend to all! Cheers🍷 — 4 years ago