Favorita

Giorgio Pelissero

Le Nature Langhe Favorita 2022

It also has a bit of chardonnay and riesling in various percentages depending on the vintage.
Favorita vines are pretty old, they were planted in 1980. It is a clone of vermentino apparently that has established itself in Piemonte.
The wine is dry, personality, freshness and it is easy drinking.
The price is a bonus.
Fairly long too
— 3 months ago

Bob, Ira and 5 others liked this

Umberto Fracassi

Langhe Favorita 2015

Peter Monteleone
9.0

Quite savory with lots of texture. Bitter peach skin, saline, vertiver. Fantastic food wine. — 4 years ago

Alex and Daniel P. liked this

Azienda Agricola Tintero

Barbera Blend Rosato

Nariz: piedra mojada, fresa, cereza

Boca: seco, Acidez M+, Alcohol M-. Levemente efervescente.

Sencillo, crujiente y muy refrescante. Muy bueno para el verano y por precio.
— 6 years ago

Cantine Elvio Tintero

Bianco Piedmont Chardonnay Blend

Unexpectedly frizzantino — 7 months ago

Sarah Bignami
with Sarah
Rob, Doug and 5 others liked this

Deltetto

Langhe Favorita 1953

perfect white wine — 4 years ago

Tibaldi

Langhe Favorita 2017

Langhe vermentino—broad mouthfeel, lemon, salinity, slate. Fabulous spring wine with favas & fresh pasta. — 5 years ago

Alsu Shakirova
with Alsu
Josh, Anthony and 4 others liked this

Poderi Cellario

Lafrea Favorita

Lovely easy-drinking warm-weather white wine, perfect with sea bass. Lime flowers, kumquat, tangerine peel... nothing overtly ripe or tropical. For those who like Arneis from the same area, this is perhaps more approachable... no bitter finish. From Carru, south of Alba, Italy. 12.5% Eataly Dallas — 4 years ago

Paul, Josh and 1 other liked this

Malvirà

Langhe Favorita 2017

Love it, slight fizz. Citrus notes , crisp great with crab — 4 years ago

Fratelli Alessandria

Langhe Favorita 2016

Excellent. Simply perfect clean and sophisticated — 6 years ago

Jeffrey liked this

Bel Colle

Langhe Favorita 2016

Perhaps some reviewers need more exposure to this grape? Accurate example that delivers ripe pear, almond sliver and mineral notes, but finishes dry. Solid. — 6 years ago

Ryan liked this