Todd Scurci

9.1

#rabigato — 6 days ago

with Annie

Toni Beguer

9.0

54,90 EUR garrafeira — 7 years ago

Deb Dellaposta

9.3

Crazy good. Maple, caramel, vanilla- not what you would imagine for 121 years old. — 7 years ago

Michael Meyer

9.3

At 50+ years, this is worthy of discussion. Firmly dry as a Sercial should be. But rich and nutty, almost palate cleansing. And just a baby... — 7 years ago

Joe Santagata

9.5

classic 94. (1894) — 7 years ago

Toni Beguer

9.2

29 euros garrafeira — 8 years ago

Daron Watson

9.5

the nose is much more reserved than the ‘07 yet alludes to the same ~ palate is much broader, fuller and deeper yet still has a striking mid-palate core of fruit that melds back into the mocha oak tannins — 8 years ago

Aaron Forel

9.2

We waited 52 years to open this battle. We had a special event and this bottle was open. It was kept under ideal conditions and the proper temperature for all these long years and it was worth it. It turned a good wine (Golden Medal winner 1974) into a magnificent one. Glad we were patient. The results are incredible. — a month ago

Toni Beguer

9.3

23,6 EUR garrafeira — 7 years ago

Matthew Cohen

9.4

Nose of old books and attic. Raspberries maybe some chocolate. Old tasting. But still fresh. Really good — 7 years ago

Joakim Andersson

9.0

Red fruit and thyme on the nose. Very fruity on the palate with both cherry and red currant. Plenty of tannins. — 7 years ago

J. Kim

9.4

No doubt about its excellence. Old-school aromas, from long-aging in old wood and bottle. Not as ethereal as the best Brunellos and more earthly, but just as fine. — 8 years ago

Carlos Carneiro

9.7

Winner! balanced. Gentle. Great on the nose. Perfection of a red. I’m so happy. — 8 years ago

Scott Rowe

8.9

Mouth slaughtering tannin!
Holy moly.
Leather, tobacco and spice.
I detect a touch of brett, this will vary with everyone's threshold. — 9 years ago

with Chris, Robert and 2 others

Tom Kobylarz

9.1

Youthful for this much age, it only shows in the finish that is a little bit drying. Barolo meets mature red Burgundy. — 2 years ago

Raul Puga

8.9

Good bottle. Good value — 6 years ago

Toni Beguer

9.3

27,50 EUR garrafeira — 7 years ago

Anthony Pro

9.0

Vinho e bom! Muito bom! — 7 years ago

Wine's Lounge

9.5

📌Adega Quinta dos Penassais
📌país : Portugal (Douro -DOC) 📌safra: 2015 📌Teor Alcoolico : 13%
🍇castas : encruzado , malvasia-fina
📌harmonização : entradas, peixes, frutos-do-mar.
.
.
.
👍comentários pessoais: assim como seu dourado brilhante, seu frescor e sua permanença em boca, remetem a uma sensação de prazer.
Se ainda desejar mais informações, ou puder nos dar a honra de deixar seu comentário, será um prazer.
@wines_lounge @R
"O prazer de degustar com bom gosto" — 7 years ago

Marisa Reisman

9.8

Random Monday night but @Levon Kololyan and I just took down this whole bottle! Yummmmm. Luscious and well balanced, great with our steak dinner but not overpowering on its own. The 2011 is drinking perfectly — 8 years ago

with Patrick, Kim and 1 other