Peter van den Besselaar

9.2

Vintage 2016 | I prefer this vintage in a vertical tasting of 2017, 2016, 2015, 2013, 2012 and 2011. Good smell with spices ( gingerbread/speculaas), much rondeur, pleasurable and juicy taste. — 8 days ago

ChriLe

9.1

Well balance red cuvee — 4 years ago

Diana Cohen

9.4

Smooth east to drink , a little buttery. We had at dinner at the hotel Hochfirst — 6 years ago

Michael Flynn

8.9

Lovely fruit forward with smooth finish. From our Crystal cruise — 6 years ago

Gage Orion

9.1

Lighter body, leather black cherry, peppery on the nose. Very good! — 3 months ago

Anders Berglund

9.1

God och smakrik fyllig. Italiensk restaurang i Wien. — 2 years ago

Georg Salzner

9.3

dark red, black berries, notes of espresso , balanced tannins, still showing well — 6 years ago

with Daniel

Mark S.

9.0

Dark cherry red with violet edge. Red flower, rose. Chalk. Red berry. Spicy and dry. Tannic initially. Juicy and acidic. Tree’s skin. Slight earthy. 2 hours, quite deep concentration, chocolate nuance. Mint like herbaceous. Blaufrankisch Creitzer Reserve Gesellmann 19 @4246, Toscan, 240824-241212 — 6 months ago

Diana Cohen

9.3

Full bodied cherry notes we had at hotel Auriga — 5 years ago

Diana Cohen

9.3

Light , well balanced dry delicious , Chardonnay had at lunch with romandt — 6 years ago