Nathan Renfro

9.6

A young wine, that will only get better. It’s big and bold, big ripe red and black fruit. Big chewy tannins that have softened up a bit but are still bold. Solid acidity, gonna age well. Also getting licorice, pencil shavings. Very good, will save the rest for a few years down the road. — 2 months ago

John Willison

9.0

Black fruit, plums, sweet dry tannins. — 2 years ago

Eric

9.4

Dark chocolate raspberry torte. — 4 years ago

Peter Montoleone

9.5

This wine is drinking really well. Nice and juicy but still has nice tannin structure on the finish! — 3 months ago

Aaron Marsh

9.2

Had at Jamie’s after Napa day — 8 months ago

Erika Strong

9.3

Back to the earth — 3 years ago

Deborah M

9.3

Another gem that we were able to taste at WS this past weekend. My first WS Cab. I called it a Pinot lovers Cab. I enjoyed it enough to bring one home for future enjoyment. Notes from winemaker describe this as a “classically stoked Cab from the historic Rutherford property. Fresh currants with highlights of red fruit.” It also offers undertones of mountain fruit. — 4 years ago

Todd Anderson

9.6

I love Myriad George III and the 2010 is drinking so well right now! — 5 months ago

Duane Mason

9.6

Decided to try this tonight with a filet. Has been awhile since I last tasted this wine. Aging beautifully. Great body. Depth of fruit. Just a beautiful California cab from a great vintage. — 7 months ago

Brandon T

9.6

In a great spot after an hour of air. A fantastic complement to lamb chops. Bravo, @Mike Smith! — 3 years ago