Pretty good for a Chardonnay! It is definitely unoaked, and pretty good! Repeat depending on price! — 4 years ago
The purest a Vidal can get. Primary aromas of apricot, but the age allowed for some nice caramel complexities to show up. Rich on the palate with strong honey tones and a touch of citrus hiding in the back. Really lingers too, and paired well with a salted caramel cheesecake. — 6 years ago
Polished domestic Merlot. Very savory on the nose. Almost classic Bordeaux in style , green olive and olive tapenade. Oregano and thyme with just a hint of oak hut not overly in your face. Beautiful inky hue. Lots of great tannin and acidity on the backbone of this wine. Plenty of room to keep aging. Blackberries and blueberries upfront. Fantastic finish that lingers without feeling big heat. Very well balanced at 14.5% — 2 years ago
Consumed 06/2020. Received this in one of my shipments and aged it for a few years. Flavor profile is deep black cherry, Cassis and red current flavors.  — 5 years ago
Smooth and easy, not oaky paired with Chicken Cordon Bleu Quesadillas — 7 years ago
This was the single vineyard Jackson Park Vineyard Sauvignon Blanc — 2 years ago
Maistui raparperipiirakan ja savulohen kanssa. Mukavan pehmeä, ei aggressiivinen. — 4 years ago
Fruity aroma, subtle tongue taste and dry, slightly acidic finish — 5 years ago
Nice color of pink, like grapefruit. Nose of peach, ripe banana, some spice, and quite sweet from the nose. Taste follows similar notes with ripe tropical fruits and some more zest, and indeed some flowering note. Aftertaste is a bit short, but the entire experience is more than pleasant. — 7 years ago
Donna Craig
Got from Jackie 12-24 at Christmas. Love it! Got me to like Chardonnay! — 2 months ago