Light Oak, good acidity, cream with pear. Better colder. — 4 years ago
Carmel corn on the nose. Poached pear, toasty and buttery flavor. A tasty Chardonnay. — 5 years ago
Ages beautiful! Aromas of berry fruits, smooth and wonderful. Excellent with salmon and garlic scape pesto pasta. — 3 months ago
Great. Refreshing, simple, crisp, balanced, not to sweet. — 4 years ago
Strawberry and rhubarb taste, good acidity very refreshing. — 5 years ago
Very smooth, not tannic at all. Slightly unripe black grapes. — 10 months ago
Yeah for international Chardonnay day! Light oak, a touch of butter and lemon acidity. Perfect for salmon. Very good. — 3 years ago
Refreshing, nice wine — 5 years ago
Vanilla with a little butter. Balanced and smooth. Very enjoyable. — 5 years ago
Brian Lenich
Great white wine enjoyed with Amy grilling Turkey Burgers at 1894 Alex — 4 days ago