À laisser ouvert pendant une bonne demi-heure / une heure. Avec un boeuf en sauce c'est vraiment bob. Surprenant pour le prix 16,80$. — 11 years ago
Candied red fruits with notes of cocoa. Full bodied with alcohol well integrated. The finish is long with notes of prunes, figs and dark chocolate. Delicious! — 6 years ago
Garnatxa negra.Maury fet per Joseph, besnet del gran Dr. Parcé. Vermell cirera quasi negre amb aromes de cirera i fruits vermells. Robust i tànic molt equilibrat de sucres, gens empalagós. Persistent amb final de torrats conservant el gust de fruita vermella. Espectacular amb xocolata. Diví. — 10 years ago
Favorite dessert wine — 6 years ago
At home 17/04 — 10 years ago
Bob McDonald
The exact wine not in Delectable database but very close. This was the 6th and final wine in the matching wine/degustation. 100% Grenache grown on Black Schist. Another unusual wine and producer you don’t often see - a Vin Doux Naturel from Roussillon - sweet ripe fruit. This wine capped off a memorable degustation (the food was amazing) with matching wines. I had not visited Restaurant Dan Arnold before but can thoroughly recommend it. — 9 months ago