Tasted in 2020 — 4 years ago
Smooth, perfect for making rye Manhattans. One of my favorite small batch whiskeys. It is produced at National Historic site in the Hudson Valley. — 5 years ago
Medium bodied, little dry, fruity. Would be good with steak. — 4 years ago
Honey Gin from Father IL — 6 years ago
Rich, smoky, meaty, but well balanced. — 4 years ago
I have long been a fan of St. George for a long time, and this confirms my high opinion of them. Nose of rye spice with vanilla and bananas foster, and on the taste, honey-sweetened tea with clove and pepper, masala tea spices, oak, and bitter chocolate. Orange emerges immediately on the finish with subsequent honey. — 4 years ago
This is a really good flavorful solid gin. Perfect on one large rock with a lime. — 5 years ago
Bill Morgan
Dark fruit complex flavors. Beautiful finish — 5 months ago