Very fruity smooth Pinot Noir with pork tenderloin ($17) — 3 years ago
Delicious! Easy sipping — 11 days ago
Amazing. Easy to drink. Smooth. Low tannin. Balanced. Drank after dinner when we got back home. (Had steak at dinner with Oregon PN). — 5 months ago
Wonderful with sous vide tri tip. — 2 years ago
Good Pinot around $22 — 4 years ago
Jonathan Wall
Frikin rocked a left over Christmas turkey sandwich! Crisp. Citrus. Pie. — 3 days ago