A nice rich Cabernet at its peak and paired wonderfully with a roast prime rib — 4 years ago
Enjoying this a lot. — 7 years ago
Continues to be a great rosé from the Okanagan with flavours of unripe strawberries, cherry koolaide, and some minerality on the finish. The nose is subtle, orange blossom and crushed gravel. Paired with sage-stuffed chicken thighs with artichokes and red onions in a garlic and white wine sauce. — 4 years ago
Right up my alley. Bright citric+strawberry nose, muted perfume, smooth glycerin mid body, clean acid driven finish. — 7 years ago
Really enjoyed this wine. Had more red fruit to my taste - strawberry and raspberry but also some plum. Slightly peppery, medium tannin and acid. Decent length of finish with nice complexity early to late on the palate. Not overly bold but definitely has some body — 4 years ago
Warm spices, dark red fruit and leather on the nose and palate. Tannins are quite smooth but this needs to age another couple of years. — 5 years ago
We picked up a few of these bottles as part of the Blue Mountain wine club. Raspberry, cherry and oaky aroma and a well balanced, smooth finish with herbs adding to the overall profile. Good value for sure. We will wait a while for the rest of the bottles, but this went well with Poplar Grove cheese. — 6 years ago
Brett Foskett
Waterton dranks. AGMs taste good — 3 months ago