2010 vintage is perfect now. Still some dark red fruit wet stone minerality with a long finish — 4 months ago
Jon’s rating — a month ago
Had this at Beef Bar. Leather, cherries, medium/full body. — 3 months ago
Technically sound and classic in style, though it doesn’t quite deliver the excitement one might expect from this famed vineyard. On the nose, aromas of red and black fruits, violets, forest floor, earthy tones, subtle spice, and a touch of meaty savoriness. Mid-weight and silky on the palate, with an underlying stoniness. Elegant and admittedly enjoyable, but it honestly doesn’t fully showcase the pedigree of its origin, which aligns with my broader experience of this producer’s wines. — 4 months ago
Perfect drinking of 2016 vintage in early 2025. Lots of red fruit and good body. $17. — 2 months ago
Excellent depth for a CDR — 4 months ago
Joe DAscoli
Delicious. — 24 days ago