Josh Morgenthau

9.2

Saltiest wine I’ve ever tried. — 2 years ago

Rob Wallace

9.2

This was a memorable Albariño, Pedro’s Lolita’s 2021. Tart, dry with a saline finish. Imported by Spanish Aquisition, found in Brooklyn. Very nice. — 4 years ago

Paige Sisley

9.0

Juicy with a slightly dry finish. — 11 years ago

Marcelo Maia Rosa

9.0

Pedras, flores e maçã verde. Lembrando um caminho entre um muscadet e um chard sem Madeira. Sem notas oxidarias, puro e com untuosodade perfeita. Acidez e amargor conversam para um equilíbrio excelente frente estrutura mais seca do que doce. — 12 years ago

Josh Morgenthau

9.3

Mmm. Intensely saline and confectionary. Salt water taffy, minerals. — 2 years ago

Shannon Flowers

9.3

Very balanced. Slightly more fruit in the front than the finish, but solid all the way thru. — 9 years ago

Rick Phillips

9.3

Great flavor! — 9 years ago

with Letha

H. H.

9.0

Nice with a little spice — 11 years ago

Bai Ivan

9.0

Cheap and light white dry wine. Acidic and fresh. — 3 years ago

melissa s

9.7

Beautiful flavors, very crisp but tangy at the end. Easy to drink and doesn't need a airator. Reminded me of bards pinot noir. — 5 years ago

Ricardo Beltran

9.1

After years trying to taste it in a proper manner, I finally found the opportunity over a decent red pepper steak with red grape sauce. I was surprised not to see Alicante Bouschet into this baco original from the heights of the Serra de Sao Mamede in Portalegra, but the truth is that the typical granite soils from the region are powering this Touriga Nacional to its best!! Amazing quality price wine! — 11 years ago