Philipp Horn

Josef & Philipp Brundl Mayer-Grafenegg

Kremstal Grüner Veltliner

Joe G
9.7

Well balanced acidity, crisp and clean. Not too sweet. Love this one. Thanks to Joe Godas my wine mentor. $14 — 2 months ago

Philipp Kuhn

Kirschgarten Großes Gewächs Pinot Blanc 2020

Beautiful nose with great freshness & purity, with white flowers, popcorn reduction, a bit of white peach & green lemon. The wood aging brilliantly integrated. Very Burgundian, very, very fine.
On the palate this shows amazing energy with a beautiful balance & tension between the white fruit & zingy fresh acidity. The play between the fruit, limestone minerality & very skilled subtle wood influence is stunning.
Depth, precision, energy.
Slightly lighter & less structured vs. a Chardonnay but this is Village Burgundy on a very high level.
— 2 years ago

Iwan, Lyle and 2 others liked this

Philipp Kuhn

Saumagen Grosses Gewächs Riesling 2018

Wow what a terrific Philipp Kuhn! Way too young but already so nice to drink at this stage. Minerality and limestone all over the place and delicious fruit. 94+ for this elegant and promising wine — 3 years ago

Peter, Sander and 11 others liked this

Philipp Kuhn

Mano Negra 2017

Fruity aromas, cherries and low tannis, not heavy — 2 months ago

Weinbiet

Philipp Bassler Grosses Gewachs Trocken Riesling

Sweet and sour. Very nice. Notes of lemon. — 2 years ago

Nicolas liked this

Philipp Kuhn

Steinbuckel Erste Lage Großes Gewächs Auslese Riesling 2009

Liquid applepie! 😋 — 3 years ago

Jan, Peter and 7 others liked this

Philipp Kuhn

Luitmar Red Blend 2017

Kuhn rocks — 4 years ago

Barny, Aerml and 2 others liked this

Philipp Kuhn

Sauvignon Blanc 2022

A grassy, appley, quite subtle Sauvignon from Rheinhessen. Nettle, ripe apple, green apricot with a mineral edge to it. Highly drinkable with a nice mouthfeel. Very enjoyable. — a year ago

Daniel and Ira liked this

Duckhorn Vineyards

Napa Valley Merlot 2011

It's duck horn move on — 3 years ago

Tom liked this

Jan-Philipp Bleeke

Cosmonat

Lovvvvve it. Even good without tuna tartare. — 3 years ago