Jake Hajer

9.2

Blood and iron. High acid. Roasted tomato. Well made. Good food wine. — a month ago

Brian Wakelin

9.6

Great balance. V versatile for me. — 4 years ago

Michelle

9.1

Great wine for the price!! — 5 years ago

Jennifer Olney

10

5th anniversary from rooster and owl — 5 years ago

Nagib Nasr

9.4

Big Pinot! — 2 months ago

with Piers and Tripp

Henry Fuseler

9.0

5/2021. Nice wine. Medium bodied, balanced and nice on the palate. Paired well with the beef tartar and escargot at Black Rooster. — 5 years ago

Henry Fuseler

9.0

10/2020. A very nice Bordeaux. Full bodied and nice on the palate. Paired well with the steak tartare and steak frites at Black Rooster. — 5 years ago

Shawn Thompson

9.2

Smooth and voluptuous with notes of cocoa, dark plum and tobacco. — 3 years ago

Lori K

9.0

This wine hits above its class! Fantastic pounder with fruit forward berries and vanilla. Well balanced and a great, light red blend. We’ll pickup a case cuz this will be fun to have on hand... — 5 years ago

Brenda Terzich-Garland

9.4

Oct 3 2020

Color: very deep red garnet with no sediments. Dark cherry plum floral and cream vanilla nose, with floating scents of spice and very subtle cedar. Taste — dark cherry cola hits the pallet with a bang—luscious and bold! Mid pallet brings out the spices and cream vanilla flavors with a long chocolate espresso finish. A nice structure and could lay down for awhile still. A favorite Pinot of mine! — 5 years ago

with Karin, Tom and 1 other