Brian Hearty

9.1

2012. We were pleasantly surprised how much we enjoyed this 10 year old, $10 dark red blend (maybe because our cellar is woefully under represented in dry Portuguese wines). Equal parts Touriga Nacional, Trincadeira, Tinto Roriz; and Castelão. The fruit was deep but not jammy, smooth tannins, and a little acidity and brett to lift up the finish. — 3 years ago

Greg Rubin

9.0

Kind of like if Grenache was grown in Bordeaux. About to go great with some steaks. Thanks @garagiste! — 9 years ago

Gregory Fulchiero

9.0

Very funky - perfumed Rhone like nose, but dry tannic body like a Nebbiolo - one of the most interesting wines I've had in years — 11 years ago

K Silver

9.5

Expected this to be past its prime but it’s beautiful. Aromas: floral, spice, sandlewood, cherry tobacco. Fresh black plum on the palate. Good acidity and structure. Wish I had more to share with friends. — 5 years ago

Scott Wren

9.3

Dry salty white. Portuguese whites are waaaay under appreciated — 7 years ago

Tyler Kirby

9.0

Starting a love affair with vinho verde. All the underripe granny smith and lime zest. Hell yes. — 10 years ago

Markus Krenn

8.9

Sehr fruchtig und angenehm! — 6 years ago

Diêgo Martins

9.4

Excelente português. Encorpado num nível espetacular. — 7 years ago

Jim Clarke

9.0

Fresh yellow plum, lemon, cantaloupe, and beeswax, with a firm and pleasant mouthfeel. — 9 years ago

Tomasz Danis

9.7

Very good. Deep, long finish. Portuguese. Perfect with steak! — 11 years ago