Jeff Thompson

9.2

2020 vintage. Again a beautiful blend. With Debbie — 5 days ago

Roman Ochocki

9.0

Oak, chocolate and vanilla. And some fruity sweetness. — 2 years ago

Leonard Huot

9.0

Low yield production that’s hard to come by. For anyone that’s visited laughing stock you can appreciate this wine with the unique process of fermentation. Vibrant aromas and deep rich color with a silky palate. Last bottle 😞 — 4 years ago

JJ Lumia

9.3

The 2018 is out! The 2018 is out! On the downside, the price went up $5 to $25. On the plus side this is the best in several vintages so stock up! Lots of lush cherry fruit backed up by tar, mushroom, and leather. Just fantastic. As an aside, this is one of my favorite go-to wines and one of the best values out there each year hands down. But the low ratings just baffle me. Rate the wine quality my friends, not whether the wine is your thing. — 5 years ago

Bob McDonald

9.5

From the cellar - a little too cold on this cold night. More spice than the usual white and black pepper. Dried meat. See previous Delectable notes. An incredible Show Record:- Good Wine Guides Best Shiraz and Wine of the Year in 2011 - 98 points from Nick Stock. Giving more on the 2nd night. Incredible length of flavour - goes on and on. This has always been one of my favourite Australian Red Wines and I have tried to buy it on a regular basis but it has become very expensive (over $200) - no doubt because of its impeccable quality. Northern Rhone in style. Only 400 cases made. — 3 months ago

Bryan Kesting

9.4

A couple of wines to celebrate our anniversary.

The nose alone was intoxicating. Dark plush berries abound. Gave it about 3 hours of air. It was ready to go. — 4 years ago

Collin Brown

9.1

Brb...En Route to buy another bottle of this — 5 years ago

"Odedi"

9.1

Deep purple in color with a short reddish rim.

Pretty nose with cedar, vanilla, wild flowers, chocolates, coffee and black pepper.

Dry on the palate with nice complexity.

Showing black fruits with cedar, earth, herbs, black pepper, light vanilla, spices, dark chocolates and tobacco leaf.

Long finish with fine grained tannins and cherries.

This is a tasty red blend from South Africa. Soft and smooth with nice complexity. Nicely balanced with a soft mouthfeel.

Needed 4 hours to open up properly, so be patient.

A blend of 36% Mourvedre, 22% Shiraz, 13% Carignan, 11% Grenache, 9% tannant and 9% Petite Sirah.

14% alcohol by volume.

91 points. — 7 months ago

Michelle Tracy

10

Interesting that there was a Sonoma bottle AND a Willamette Valley bottle. I tried the Sonoma one and loved it. Hubby said "too juicy," but I thought it was a great summer red. — 3 years ago

Rick Wolfen

9.4

Drinking beautifully with our short rib. Great bottle and aged just fine. Fruit all there with a lot of elegance — 4 years ago