Plenty of structure — 8 months ago
Begut a Mas Oliveres. Molt bo, avellutat... — a year ago
¡Que guay! Resplendent in aromas of raspberries, blackberries, and especially plums. Confirms my adoration of the Empordà region and the Garnaxa Negre varietal. Shockingly good for 4.99€. — 2 months ago
Lovely everyday red. (Blenheim) — a year ago
Bm. Tm. Am. Fm+. — 2 years ago
It’s being a while since I’ve pounded a Priorat and Pissarres delivered — the right balance of raspberry, blueberry and black slate. Pure, intense fruit and earth unadulterated by new oak. Great pairing with Gochujang (other favorite pairings include Pinot Gris Ramato or Bedrock Evanghelo Zin). — 3 months ago
A bit big for my wife’s taste, but I loved it. Like a really good new world Claret, this is a dream team of varietals expertly grown that would do well with a few years of cellaring. — 7 months ago
Ted
Such a different Priorat from the others I have been drinking. Seemed much denser in every aspect of the wine. Different and enjoyable. — 16 hours ago