Mike Evans

9.5

Classic Comtes lemon and brioche, this bottle seemed a little less ebullient than another bottle a few weeks ago, but still very expressive. — 17 days ago

Ira Schwartz

9.6

No need to be my long-winded self. Exactly what you expect from a great champagne in a great year. Upside from here.. — 2 months ago

Bob McDonald

9.3

Celebrating the Brisbane Lions winning the AFL Grand Final in Melbourne on Saturday afternoon over the Sydney Swans. This champagne was mid yellow in colour with a fine mousse. A fruit driven palate with citrus and peach. I don’t drink a lot of Champagne but this was a real crowd pleaser. Full flavoured with 45% Chardonnay and 55% Pinot Noir. — 3 months ago

Curtis Lester

9.1

IMO it’s the perfect amount of dry. We had it with seasoned, baked chicken. A delicious offering in the $35 range (at time of rating). — 9 days ago

with Emilee

John Willison

9.0

Pear, ginger, crisp acidity. — 2 months ago

Mark Mannebach

9.0

Dry, pear apple with cranberry tones. — 2 months ago

Joan Ziegler

9.2

Always a favorite -rose bubbles from Domain Carneros. Gentle strawberry with brioche. Excellent to make family events more festive. Small bubbles! — 3 months ago

Mackenzie Svee

9.2

rich and delicious, with yeasty flavors of raspberries, strawberries, vanilla, toast and honey — a month ago

John Willison

8.9

Toasted almonds, lime zest. — 2 months ago

Some Dude

9.1

Well worth the wait! Taittinger can be on the brioche-y side, but in this vintage version the fruit and bright acidity shine through, supported by wonderful nutty overtones. Paired it with smoked salmon and herbed goat cheese: so delicious! — 3 months ago