Jason Sliwa

9.4

A favorite. That particular style of trebbiano that Emidio Pepe also does. — 7 months ago

with Vicki

Janice Gebhardt

9.9

Mike & Ann recommended. 23.00/ bottle — 7 years ago

Reinhard Wall

8.9

Cair. El tercer vino de la bodega. Apuesta segura — 9 years ago

Matté

Manager The Wine Cellars

9.3

Bottles in 2011 this has a very interesting coconut flakes, persimmon, apricots in syrup, stem ginger, burnt orange marmalade, iodine. In the mouth this is very balanced with some sweet stone & tropical fruit, good acidity and even rather light until the finish kicks in and with it plenty of alcoholic weight. Grilled lemons and lemon oil mingle with a lovely nuttiness — 10 years ago

Lyle Fass

Founder Fass Selections

9.6

Stunning nose. Huge apricot and peach. Love the fruit driven aspect of the aromas here. But beyond that is the most unreal and clean minerals. Pear juice as well. So inviting. Some honey and cantelope as well. A very well rounded nose. Palate is gorgeous. So elegant, round and ripe. Amazingly clean. Love these 12.5% trockens! Juicy as juicy can be and nice, serene and caressing acidity. Great depth and concentration but oh so nimble, sappy and pure. Lovely finish that has all the apricot and sweet peaches one desires. Stunning wine. So balanced and perfect. Amazing complexity and so accessible. As Paradies always is. Mineral drive of a finish with lovely piquant citrus and amazing, engaging fruit. So good.

As this airs the minerality and structure come out more. As does the finesse. What a finish. The density yet how nimble. So pure. — 2 years ago

Susan Smith

9.1

Luci Ancora — 8 years ago

Nicole Ocasio

10

Nice souvenir from St. Marteen! — 10 years ago

Caitlin

8.9

Had on engagement day at Post Ranch Inn! — 5 years ago

with MD

Peter James

8.9

Wonderfully mineraly and complex rosé — 6 years ago

Nina Sosnovskaya

9.1

Комплексный и богатый аромат пленяет своими мощными пряными нюансами и изысканными фруктовыми нотками, в которых угадываются тона черники, изюма, немного шоколадной кураги, черной смородины, инжира. Также появляются и тона лакрицы, мускатного ореха, шоколада темного, старой кожи.
Во вкусе приятная плотная текстура с оттенками сухофруктов (преимущественно черных ягод), перечный тон довольно мягкий. Танины немного шершавые и колючие, сбалансированы с кислотностью! — 8 years ago