Between partial carbonic maceration and oak aging. The perfect expression of Beaujolais-bourguignon gamay. Airy and concentrated mouth, red fruits (strawberry, raspberry, cherry), gourmet bubble gum, even regressive. More serious spicy notes perfectly balance the bouquet, linked by herbal peppery notes. One of the basics to me. Exactly the kind of wine you find as a buddy.
Entre macération carbonique partielle et élevage en fût. L’expression parfaite du gamay Beaujolais-bourguignon. Bouche aérienne et concentrée, fruits rouges (fraise, framboise, cerise), bubble-gum gourmand, voir régressif. Des notes plus sérieuses épicées équilibrent parfaitement le bouquet, liaison générale constituées par les notes herbacées et poivrées. L’un des fondamentaux. Exactement le genre de vin que tu retrouves comme un bon copain. — 2 years ago
Oxidised, cheddar note, still clean — 5 years ago
E’ stabile in qualita, e’ buono. E’ abbastanza per la cena e buono mercato. Quando tu ha bisogno di qualcosa che vale pegna con bassa prezzo, scelia questa. — 2 years ago
Perfect house red — 4 years ago
Comme disait ce cher André Lurton quand nous étions allés le visiter à Grézillac pour des vacances estivales champêtres en 1986: "Tu es né poussière et tu retourneras poussière."
Excellent. — 5 years ago
Crisp, floral and fruity with a touch of sweetness, green apple and lemon notes, would be great with some spicy food. — a year ago
Really tasty white with a light body and a quick finish. This wine oddly tastes like banana cream pie and I’m here for it. — 2 years ago
Loren Gesinsky
Really fresh, pure, and transparent. — 2 months ago