Tom Jenkins

9.2

Wine by the glass - wonderful Mexican cab, went very well with my filet. Dark, jammy, soft and dark flavors - cherry, blackberry — 11 days ago

Kapyrick Wine

9.2

v19. Very good! Floral and raspberry nose. Fresh raspberry and black cherry fruit. Round, smooth, slightly chalk and chewy, mocha finish. Nice! — 8 months ago

Jeremy.Buss

9.0

Brought this wine to my favorite Estes Park restaurant to share. While I must admit the Italian Chianti Classico was better this still did a good job showing Mexico — 9 months ago

Greg Helmer

9.3

So smooth and so clean with the slightly salty Valle Guadeloupe taste. A unique and sophisticated blend. — a year ago

Reg McGhee

9.3

Delicious red blend. Smooth on opening with notes of cherry, black currants. Great with cheese and pasta. Very drinkable. — 2 months ago

Olivia Davis

9.0

Very nice and light rose. Smells light and grassy and a beautiful refreshing flavor — 5 months ago

Jeremy.Buss

9.2

Let this decant for 45-60 minutes and definitely helped open it up. Nose has slight bouquet of dark berries along with cherry and hints of leather. A very light jam flavor in mid palate and subtle tannins that make this wine something you can merely sip away or combine with a meal. — 8 months ago

Jeremiah Diaz

9.5

Medium ruby in color; cassis, black plums, graphite on the nose; medium plus acidity; medium plus tannins; tastes like black pepper, black olives, blackberries, and a hint of eucalyptus with a long finish. — 3 months ago

with Nellie

Diane Heyboer

8.9

Had the 2022 in January of 2024 with chicken tinga. What a nice little wine. Minerality and a touch of citrus with some floral on the nose. Hints of lime on the tongue and a hint of hibiscus on the nose. This was a lot like a New Zealand sauv blanc but with a softer punch. Enjoyed this and wondering about going through the hassle of obtaining this one again. Definitely would if it was easier to get. — 8 months ago

with Matthew, Ethan and 2 others

Jeremy.Buss

9.3

Drinks like a well aged Bordeaux. Let this decant for 1-2 hours and saw this get better with time. Incredibly smooth and medium to medium light tannins. Excellent bottle and would encourage everyone to try some Mexican wines. I — 9 months ago