Peter Krug

9.2

awesome with greek leftovers — 4 days ago

Ted

8.9

Grape jam on the nose when opened. Nice dry Barbera. Peppery finish. Solid bottle. — 7 months ago

with Jeni

Gladys Xiques

9.0

Mineral and earth bounce off one another in this rosso — 2 years ago

Ted

8.9

Cherries with some licorice. Nothing wrong here. — 21 days ago

with Jeni

Peter van den Besselaar

9.0

Vintage 2017 | cacao, chocolate and earthy tones — 9 months ago

Chris Hiromura

9.2

Delicious barbera, fruity, smooth — 10 months ago

Michael Rebekah

9.0

Tasty, eat with fish or charcuterie! — 3 years ago

Deanne Bishop

9.0

Nice everyday wine. — a month ago

with Bill

Jeremiah Diaz

8.9

Medium ruby in color; cherries, hibiscus, and dried leaves on the nose; residual sugar, medium plus acidity; medium minus tannins; tastes like candied cherries, blackberries, and wet slate with a long finish. I think it will pair well with a cheeseburger. — 7 months ago

Ray Vanderhoff

9.1

Medium ruby color. Aromas and flavors of red cherry, raspberry and strawberry. Touches of tomato leaf, rose petals and violets. Hints of wet stones and freshly turned soil on the bright finish. Silky texture. Rich and elegant. Punches well above its price. Thank You Chris B! — 3 years ago