Douglas Braun

9.0

2023 -Vintage - rose made from Pinot Noir and Zweigelt - surprisingly good (the label didn’t really draw me) med plus acidity with a Pinot Noir like character in the aroma and a slight backend spice which I guess to be the Zweigelt -lower-ish ABV 12.5%ABV worked well with my scallops — 18 days ago

Freddy R. Troya

9.5

Rich and full-bodied white with solid notes of citrus, kumquats, and hint of quince. Lively acidity and delicate notes of honeysuckle. A perfect companion for fried calamari, and coconut shrimp appetizers. One of my top Croatian white from a famous and legendary winemaker Mike Grgich (well-known in Napa). — 8 months ago

setver

9.0

Top vino, pio sa Marom u Pantarul u DU! — 2 years ago

Freddy R. Troya

9.0

Deliciously White out of 100% Posip Grape, an ancient indigenous Croatian varietal that has its origins from the Korčula island, located in the south of Hvar Island as well.
Pure expression of ripe apricot on both nose and palate, it has a great tension and weight on the mouth with distinctive layers of baked stony fruits. Long but not over lingering finish with a bit of texture.
This wine style will take you to the next level when paired with classic mediterranean food, and beside the traditional grilled cheese, it can be paired with some Dalmatian pršut (prosciutto), and aged cheeses as well.
Cheers to autochthonous grapes! — 5 days ago

Doggfather

9.0

So refreshing! — 9 months ago

Thom Demuth

9.0

2022. Light with enough body and tartness to complement spicy Thai food. Very enjoyable. — a year ago

D Horn

9.3

Excellent - Very dry red.
Croatian red from DeLukas Croatian restaurant Clearwater FL — 4 months ago

Sean Burke

9.1

One of my favorite whites, Otok zlarin island and restoran prslika…. — 7 months ago

Bart Bartlett

9.2

A dry white wine that's full bodied. Nectarine fruit notes start it off. It has a salt middle and a very floral finish. Superb! — a year ago

with Jennifer

Jake Hajer

9.1

Barley, brine, lemon. Medium bodied- fleshy. Maybe the lobster on the label is suggestive, but this wine would be fantastic with seafood. — 2 years ago