Finally made it to the Italian Alps! Carne salada e Pinot Nero! First wine of this 7 day mini trip to the Trentino region. Cheers🍷 — 6 years ago
Light white, nothing special. Got from Splash wines at $4/bottle so price is right — 6 years ago
One month in the new houze — 6 years ago
Delicious! A little oakey — 6 years ago
Nice and toasty — 8 years ago
One of my favorite Moscato wines. Lovely, light flavor and very easy to drink. Sweet flavor. Love it! — 8 years ago
As noted previously, we have found that KBs under Michael have aged well; this SC continues this pattern; initial pour oak dominated the aromatics which resolved to a dark fruit profile after sitting for 15 minutes; palate continued dark purple to fruit profile with a long finish…no noticeable aging in color though palate is less fruit forward than a few years ago — 4 years ago
A sweeter red, not dry, refreshing — 6 years ago
Sainsbury’s really delicious pinto Grigio not a dry as some v fruity — 6 years ago
This was a very pleasant surprise, versatile red that can probably pair well with many casual weeknight dinners. Not too fruity, not overly complex. Just overall pleasing. — 6 years ago
Beef bourguignon — 7 years ago
Невероятное и необычное! Очень вяжет во рту... но при этом очень интересное — 8 years ago
Pleasant great with food..or alone . very good. — 9 years ago
milder, balanced, easy drinking pinot grigio. Not heavy on minerality. I would buy again, a good summer sipper — 5 years ago
Bubbly, light, and slightly sweet. — 6 years ago
Here is an interesting red blend for my #AgedWineTuesday series.
Dark ruby in color with a wide brick rim.
On the nose cherries, blueberries, light oak, light spices, black pepper, pencil lead, tobacco leaf, wet leaves, cola, earth and leather.
Medium bodied with medium plus acidity.
Dry on the palate with cherries, strawberries, red currants, oak, tobacco, light oak, coffee, dark chocolates, coke, earth, light vegetables and peppercorn.
Medium finish with firm tannins and tangy pomegranates.
This unique blend from California is still drinking nicely. What a nice surprise, i did not expect it to be so alive by now.
Needs an hour of air time for the tannins to show up, and bring nice structure.
This 22 year old has seen better days, but still very enjoyable. Always nice to try a small piece of history. Must have been kept very well in the last 20 years.
Thank you Paul for sharing this.
I paired it with cheeses and olives.
A blend of 34% Nebbiolo, 32% Dolcetto and 34% Refosco.
13.9% alcohol by volume.
89 points. — 6 years ago
Супер. То что надо ! — 7 years ago
Love this! Great fizz, really sweet - huge hit when entertaining. — 8 years ago
Where's the cheap sparkling?! Right here yesssssss!!!! — 9 years ago
P Pelissero
Very nice, smooth Pinot Noir. We drank at home. — 4 months ago