Fresh, toasty, strawberries. Fine bubbles and good acidity. Exactly what I want from a straightforward, delicious sparkling rosé. Bought from Martin Wine Cellar. — 4 years ago
Nice mountain wine. Very fragrant; braun in the structure but with a lasting, smooth finish — 7 years ago
The Chardonnay shines thru the spritz. Very different! — 8 years ago
The holidays put us in the mood for something delicious, vibrant, and festive. Something bubbly. Tonight, to match the mood, we’re popping this gorgeous pale pink-salmon Crémant d’Alsace produced by Domaine Camille Braun.
It is a rosé from Alsace made with 100% Pinot Noir, the only permitted black grape variety in this region. It comes from organic and biodynamic vineyards in and around the Village of Orschwihr.
Domaine Camille Braun is a family-run operation with roots dating back to the 1500s. Today Christophe and Chantal – a husband and wife team – are carrying forward the family legacy by making expressive wines from the beautiful terroir of Alsace.
This wine offers bright notes of raspberry, cranberry, red apple, lemon curd, dried pink rose, toasted almond, brioche, and wet stones with fine-beaded, persistent bubbles.
Cheers to delicious wines for the holidays! — 6 months ago
With Jon Braun. Similar to COS — 6 years ago
Arresting, impressive Riesling. Peach jam & bacon fat. Rich as a Mahler Allegro. — 8 years ago
Einen Ticken zu lang gepokert, 9 Monate früher wäre feiner gewesen. Der Wein wird etwas breiter und verliert Eleganz. Farbe ist noch rot, nicht braun. — 4 years ago
Waitschacher
Auge: rubin rot, braun silver Reflex
Waldbeeren, Erdbeere, Johannisbeeren
Tanin arm, leichter-Mittler Körper, geschmack wie geruch — a month ago