Just love this stuff. Put it over an ice cube. Lovely. Bitter with lots of herbal, earthy, rooty notes. Unique. — 5 years ago
Smooth with a hint of sweet. Dash of water or one ice cube 👌 — 8 years ago
Pretty underwhelming. Like sucking on a ball of pine resin with an ice cube. — 10 years ago
Wow, what a surprise! Light and brisk. Honeysuckle big time. No after taste and a great finish like very faint citrus but no fruity. Wonderful in summertime with an ice cube. Lovely!! — 4 years ago
I added a cube of ice during the recent heatwave and I can tell you, damn refreshing. — 6 years ago
Oh hey! Leave it to @Paul Treadway Huntington Beacher Bum to get me into a Scotch. This is delectable. My usual quibble with scotch is the smoke and this one has a whisper of it but it only serves to ballast the vanilla, honey and...marmalade? Of the rest of this. Tried neat and on a big cube o’ ice in a chilled glass and definitely recommend the latter. It is an evenings worth of delicate sipping. A ballerina. A delicate scotch. I’m a fan. I eat my anti-scotch words this one is for me. — 8 years ago

A truly sublime spirit. Serve with ice water and a sugar cube. — 9 years ago
Had with a cube. What I liked was it had a balance to it. I expected it to have some burn, went down smoothly. Nicely made. — 9 years ago
Hugo loved this at the beach over one ice cube. Perfect refreshing summer wine — 6 years ago
Love this chilled with an ice cube or two. Really enjoyable. LOVE the resealable glass cap. — 8 years ago
From Local Somerville wine shop. Good with large ice cube — 8 years ago
Black cherry, mineral, cranberry, milk chocolate cake icing on the nose. Mineral, light medium bodied. Dry, dry, Cherry kool aide and an interesting ground beef back end. — 8 years ago
Light and refreshing appertif wine with great minerality and tangy grip.. it was served with a lemon peel and ice cube. — 9 years ago
Steve Rura
I’m not a big sweet wine person, but this is divine 🙏 Peach, ripe pear and Turkish apricot cut by a bit of bright acidity and spice. Great with an ice cube by the fire. — 2 years ago