Transparent dark ruby. Nice smooth restrained mineral palate. Earthy dark red fruits. Very nice with a dry rubbed pork tenderloin. — 2 days ago
Medium complexity. Needs ~three years in the cellar to unwind a bit but this is good juice. — 15 days ago
Totally different from the previous bottle. Much fresher. Apple for days. Very good. — 22 days ago
Nice mineral weight. Some underripe peach. Salt. Herbs. Restrained and delicious. — 24 days ago
Right up my alley. Light, peppery, dark fruited. Decently complete with good concentration and sneaky long finish for a tricky year. Good stuff. Better with air. 12% — 8 days ago
Chardonnay from the Atacama desert in Chile. Unfiltered. Tight and bright. No apparent new oak. Could easily guess quality Sonoma Coast or Oregon. Very tasty. — 18 days ago
.66 hectare vineyard in Ribiera Sacra. Field blend, 64% Mencia, 22% Garnacha Tintorera, 14% Jaen Blanco. Burgundian. Spicy red fruits. — 23 days ago
Turd Ferguson
Clean, bright, pure. Tastes like eating a bowl of red berries in a Pacific Northwest pine forest.
— a day ago