Bakery nose of wheat and rye breads browned darkly, orange zest, yeastiness adds additional citrus of lemon and there is caramelized pineapple and ginger chunks. Doughy notes from malts. Overall nose is crust. Palate instantly refreshes, tangerine and pomelo, orange and corn, with a peach touch in a sensory turn both textural and initial taste. There is Lipton tea, with a hint of honey, and carrot bread, with a cream soda addition. #bellsbrewery #octoberfest #bellsoctoberfest #oktoberfest #marzen #fallbeer #MIbeer #michiganbeer — 4 years ago
David Kline
Rich amber, ultra creamy head. Unctuous lacing spills snowmelt down igneous volcano necks. Nose of lemon bread and baked yellow beet, carrot, drizzled caramel, and limoncello cream. Chai pops in from nowhere. Somewhat muted entry with a boozy malted note, wildflower honey and bee pollen from the same. Splashes of cola pecan and cinnamon crust. #founders #foundersbrewingco #foundersoktoberfest #märzen #mibeer #michiganbeer #beer #bier #biere #birra #cerveza #cerveja — 4 years ago