Vasanth Balakrishnan

9.0

Interesting 100% #sauvignongris #bordeauxblanc. Mix of grassy notes and tropical fruit on the nose; slightly oily texture on the tongue with an effervescent-like zing at the same time. A teensy bit of green apple and loads of white/yellow citrus up-front and grapefruit pith bitterness linger on a long finish. This one paired nicely with pan-seared barramundi with a lemon and dill pollen marinade. ***Update: After a week in the fridge it’s actually even better as the zing has gone away and the bitterness has mellowed out. Simply lovely wine. #wsjwineclub — 6 years ago

Chip Hughes

9.3

Calamint, toasted coconut, waxy yellow fruits, orange peel, star anise. Toasty and creamy from plenty of oak, but there’s plenty of stuffing and acidity to handle it. As good as white Bordeaux gets before you have to spend stupid $$$. #turcaud #sauvignongris #sauvignonblanc #muscadelle #semillon #whitebordeaux — 7 years ago

Denis Roudenko

9.1

16.5/20 (91/100)

Персик, сухсие травы, зеленая дыня, чуть пряно, с хорошей кислотностью, деликатно, изящно. Полный вкус, отлично.

#dwchile #dwcasasilva #chile #colchagua #pts91 #sauvignongris — 9 years ago