Abbadia Ardenga

Brunello di Montalcino Sangiovese

9.35 ratings
-no pro ratings
Montalcino, Siena, Tuscany, Italy
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
Eric Green

Still doing well 10yrs out. Soft tannins with medium acidity, great with lamb chops.

Still doing well 10yrs out. Soft tannins with medium acidity, great with lamb chops.

Dec 25th, 2017
Hugo Nascimento

Very robust.

Very robust.

Jan 5th, 2016
Bryan

Bryan had this 7 years ago

Bryan had this 7 years ago

Dec 13th, 2017
Rahul Kanwar

Rahul had this 11 years ago

Rahul had this 11 years ago

Oct 20th, 2013
Manuel Danesi

Manuel had this 11 years ago

Manuel had this 11 years ago

Sep 11th, 2013