Alfred Merkelbach
Ürziger Würzgarten Spätlese Riesling
Mosel, GermanyRiesling

Pork, Squash & Root Vegetables, Chili & Hot Spicy, White Fish, Fruit Desserts, Meaty & Oily Fish, Duck, Goat & Feta Cheese, Blue Cheese
Top Notes For
Mosel, Germany

vintage 2012 | Perfect balance | paired with Sichuan shrimps and squid with vegetables in a spicy sauce.
vintage 2012 | Perfect balance | paired with Sichuan shrimps and squid with vegetables in a spicy sauce.
May 31st, 2026
Vintage 2012 | Awesome balance, vibrant taste, less sweet than expected, great dinnerwine. Paired with Podman Kung shrimp and pork belly cookies and Pad Thai Chicken.
Vintage 2012 | Awesome balance, vibrant taste, less sweet than expected, great dinnerwine. Paired with Podman Kung shrimp and pork belly cookies and Pad Thai Chicken.
Feb 28th, 2025
Vintage 2012 | old school Mosel: smell of honey, butterscotch and awesome balance with so much acidity that it will live another 10+ years without doubt| paired with melon and ham
Vintage 2012 | old school Mosel: smell of honey, butterscotch and awesome balance with so much acidity that it will live another 10+ years without doubt| paired with melon and ham
Oct 14th, 2024
Nose notes: Apricot, Gunpowder and Flint.
Appearance: Pale straw color, slightly viscous.
Taste: very mineral driven, moderately sweet, sucks the moisture out of your mouth. Citrusy, grapefruit and lemon.
Nose notes: Apricot, Gunpowder and Flint.
Appearance: Pale straw color, slightly viscous.
Taste: very mineral driven, moderately sweet, sucks the moisture out of your mouth. Citrusy, grapefruit and lemon.

Very good Riesling paired with Thai food, really balanced out nicely
Very good Riesling paired with Thai food, really balanced out nicely
Nov 22nd, 2014
My first 2012 Riesling Spatlese from the Mosel. I like!
My first 2012 Riesling Spatlese from the Mosel. I like!
Jan 16th, 2014
Great acidity and underlying oyster shell character
Great acidity and underlying oyster shell character
Apr 12th, 2015

