Amisfield

Central Otago Pinot Noir

9.19 ratings
-no pro ratings
Central Otago, Otago, South Island, New Zealand
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
G Miller

Also quite dry. Again 30% new French oak making for light oak. I get some cherry and can taste the plum after I read about it. Very good.

Also quite dry. Again 30% new French oak making for light oak. I get some cherry and can taste the plum after I read about it. Very good.

Jul 13th, 2018
Vay John Blazina

90 points for the 2015 Pinot. Lovely Pinot nose, fairly full to medium complex body with well integrated tannins, fruit & acid & a fairly complex long aftertaste.

90 points for the 2015 Pinot. Lovely Pinot nose, fairly full to medium complex body with well integrated tannins, fruit & acid & a fairly complex long aftertaste.

May 6th, 2018
ChasD

Lucious mouth feel ripe apricot nice balance. Jane gets buttered popcorn from the oak. Taste again in a year or two.

Lucious mouth feel ripe apricot nice balance. Jane gets buttered popcorn from the oak. Taste again in a year or two.

Feb 27th, 2016
Ross Hilditch

Ross had this 6 years ago

Ross had this 6 years ago

Feb 12th, 2019
Martin Mills

Martin had this 6 years ago

Martin had this 6 years ago

Jan 28th, 2019
Ian Wayne

Ian had this 6 years ago

Ian had this 6 years ago

Jan 19th, 2019
David White

David had this 6 years ago

David had this 6 years ago

Aug 4th, 2018
Austin Fernandes

Austin had this 6 years ago

Austin had this 6 years ago

Jul 1st, 2018
Indra Tandean

Indra had this 7 years ago

Indra had this 7 years ago

Dec 23rd, 2017