A fresh Rosato with citrus-tinged florals and minerals, then hints of ginger and crisp green apple. On the palate, soft textures are offset by vibrant acids, with minerals, spice, young strawberry and cherry. The long finish is laced with Nebbiolo tannin and notes of citrus. $17.00 (Eric Guido, Vinous, June 2020)
A fresh Rosato with citrus-tinged florals and minerals, then hints of ginger and crisp green apple. On the palate, soft textures are offset by vibrant acids, with minerals, spice, young strawberry and cherry. The long finish is laced with Nebbiolo tannin and notes of citrus. $17.00 (Eric Guido, Vinous, June 2020)
Jun 17th, 2020I wonder what the biodynamic calendar day was because I found this to be much more floral than citrus or summer red fruits. Medium body. A pleasure with Crescenza pizza & spinach ravioli.
I wonder what the biodynamic calendar day was because I found this to be much more floral than citrus or summer red fruits. Medium body. A pleasure with Crescenza pizza & spinach ravioli.
Sep 19th, 2020