Aquinas

Barrel Fermented Chardonnay

8.76 ratings
8.61 pro ratings
Napa Valley, California, USA
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Thomas Brenner

Interesting...not over buttered...barrel fermented...apricot...banana....well enough balanced. Not too shabby for what it is

Interesting...not over buttered...barrel fermented...apricot...banana....well enough balanced. Not too shabby for what it is

Apr 25th, 2016
Jacob Alfaro

Fresh and gets better with every glass. Also saves well. Opened a bottle, recorked, and opened a week or so later. Still was great!

Fresh and gets better with every glass. Also saves well. Opened a bottle, recorked, and opened a week or so later. Still was great!

Oct 29th, 2014
Michael Mendes

Very ripe. Tropical. Creamy and buttery. Lots of oak treatment. Fairly restrained at 13.5 for Napa chard.

Very ripe. Tropical. Creamy and buttery. Lots of oak treatment. Fairly restrained at 13.5 for Napa chard.

Jul 7th, 2014
Gloria Mercado-Martin

Holding nicely. I like the not-in-your-face oak treatment.

Holding nicely. I like the not-in-your-face oak treatment.

Aug 20th, 2015
Georgiy Sorokin

Georgiy had this 11 years ago

Georgiy had this 11 years ago

Oct 18th, 2013
Wayne Iddins

Wayne had this 10 years ago

Wayne had this 10 years ago

Feb 15th, 2015
Marty Burns

Marty had this 11 years ago

Marty had this 11 years ago

Sep 29th, 2013